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On eating, and on campus life — reading from OIC FOOD PARK.

Enjoy Omurice Ibaraki! OIC FOOD PARK's Approach to Allergies

Welcome to OIC FOOD PARK! Enjoy a Safe and Relaxing Time at Our Food Square

To all of you who open the doors of OIC FOOD PARK with the exciting thought, 'What should I eat today?' As 'a gathering place for all to enjoy food,' we aspire to be a place where every visitor can discover their own unique 'deliciousness.' It's a lively food spot where everyone, from students to local residents, can casually drop by. We value offering an experience where diverse culinary delights can be easily enjoyed in one place, creating time for people to gather and enjoy through food.

In this column, we provide information specifically for those with food allergies, to help you safely enjoy dishes like Omurice Ibaraki and more at OIC FOOD PARK. We hope to alleviate some of the anxieties faced by those with allergies and wish for everyone to fully experience the joy of food.

Don't Give Up on What You Want to Eat! Overcoming Allergy Barriers in Dining Out

Dining out is a wonderful opportunity to add color to daily life and enrich time with loved ones. However, for those with food allergies, dining out can sometimes present a significant barrier. Concerns such as 'Does this dish contain allergens?' or 'Are there alternative menu options?' can prevent one from truly enjoying a meal, or even lead to hesitation about dining out altogether. These anxieties can be even greater for popular dishes like Omurice Ibaraki, which often use specific ingredients such as eggs and dairy products.

As OIC FOOD PARK is 'a gathering place for all to enjoy food' where diverse people gather, we want those with such anxieties to also enjoy their meals with peace of mind. Next, we will introduce our specific philosophy and approaches on how we support your dining safety.

Enjoy 'Omurice Ibaraki' with Confidence! Our Approach to Allergy Response

At OIC FOOD PARK, we value accommodating those with allergies to ensure all customers can experience 'deliciousness.' Especially for popular menu items like the much-loved Omurice Ibaraki, we recommend several initiatives to allow you to enjoy them safely, within feasible limits.

Start by Speaking Up! Communication with Staff

The first step to ensuring customers can enjoy their meal with peace of mind is communication between the customer and staff. If you have allergies, please do not hesitate to speak to a nearby staff member.

  • When you visit or place an order, please inform us of specific allergens (e.g., eggs, dairy products, wheat, shrimp, etc.).
  • If you can provide details about the severity of your allergy symptoms or the ingredients you avoid, within a reasonable scope, we can offer more appropriate information and guidance.
  • If you have any concerns or questions, please feel free to ask us anything.

Our staff listens to our customers' voices and supports everyone in choosing their meals with confidence.

Tips for the Diverse Options Available

OIC FOOD PARK, as its name suggests, is a place where various types of food gather. Even if a specific ingredient is problematic, we may be able to suggest other options.

  • For instance, even if eggs in Omurice Ibaraki are problematic, you might be able to choose from other rice dishes, noodles, or salads that don't use eggs, offered by various stores and menus.
  • Depending on the menu item, it might be possible to modify cooking methods to exclude specific allergens or use alternative ingredients (however, this is a general statement, and specific responses depend on each store's situation).
  • Among the menus offered by each store, some naturally contain fewer allergens, and some can be customized by the customer. Please consult with our staff to find the 'deliciousness' that suits you.

Efforts in Disclosing Information on Specific Ingredients

We also strive to provide information so that customers can confidently choose their menus themselves.

  • Menus at each store may display major allergens. Please be sure to check before ordering.
  • If there is no display or if you need more detailed information, please do not hesitate to ask our staff. We will provide information on ingredients used wherever possible.
  • We are committed to providing accurate and easy-to-understand information so that customers can make their own final decisions based on the information provided.

Enjoy 'Pasta Ibaraki' Too! Consideration for Diverse Dietary Needs

Similar to Omurice Ibaraki, pasta is also a popular menu item at OIC FOOD PARK. Pasta Ibaraki is a beloved dish for many, but it can contain ingredients like wheat and dairy products that require caution for those with allergies. At OIC FOOD PARK, we take care to ensure that customers can enjoy their meals safely, including pasta and various other dishes.

Tips for Menu Selection and Alternatives

When choosing pasta, those with allergies should refer to the following points:

  • Check ingredients: Confirm whether ingredients that cause allergies, such as shrimp, seafood, or specific vegetables, are included. Simple tomato sauce or oil-based pasta might be a relatively safe choice.
  • Sauce ingredients: Cream sauces and meat sauces that use dairy products or eggs require particular caution. Ask staff if there are alternative sauce options, such as soy-based or Japanese-style pasta.
  • Gluten-free possibilities: Some stores within OIC FOOD PARK may offer gluten-free pasta noodles. If available, those with wheat allergies can also enjoy Pasta Ibaraki.

Each store is constantly innovating to offer new 'deliciousness.' Please consult with our staff to find the perfect dish for you.

Safe Takeaway Too! How to Utilize takeaway Ritsumeikan OIC

OIC FOOD PARK also offers a comprehensive takeaway service. Some may wish to enjoy their meals leisurely on campus or at home using takeaway Ritsumeikan OIC. Our consideration for allergies remains the same for takeaway orders.

  • Confirmation when ordering: When placing a takeaway order, please be sure to inform staff of your allergy information. We will exercise maximum caution during preparation and plating.
  • Container labeling: We are considering adding allergy warnings or notes indicating the removal of specific ingredients to takeaway containers.
  • Advance reservations or inquiries: Especially if you have complex allergies, it will be smoother if you provide details when making a reservation or inquiry via email (t.okura@lillyholdings.co.jp) in advance.

Even with takeaway, please enjoy OIC FOOD PARK's 'deliciousness' with peace of mind.

'Is the OIC Cafeteria Open to the Public?': A Food Hub Where Everyone Can Feel Safe

Some of you might be wondering, 'Is the OIC cafeteria open to the public?' OIC FOOD PARK is located within Ritsumeikan University Osaka Ibaraki Campus (OIC), but it is 'a gathering place for all to enjoy food,' widely open not only to students but also to local residents and the general public. It is a place where anyone can casually visit and experience diverse culinary delights, serving not only as the Ritsumeikan OIC Cafeteria but also as a community-based food spot.

A Place Where Everyone Can Find Their 'Deliciousness'

We aim to provide 'deliciousness' and 'peace of mind' to all our visitors, both from within and outside the university. This includes those with allergies. OIC FOOD PARK values creating time for people to gather and enjoy through food. Therefore, we aim to create an environment where everyone, regardless of allergies, can confidently encounter their own 'deliciousness.'

  • Due to the wide range of food options, it may be easier to find allergy-friendly meals.
  • We offer an open space and atmosphere where you can enjoy meals freely with friends and family.
  • As an 'OIC Food Court,' various specialty stores are gathered, so each store has its own approach to allergy response.

Shared Allergy Awareness Among All Staff

All staff working at OIC FOOD PARK are committed to sharing customer allergy information and responding with the utmost care. This is an important promise to ensure customers can enjoy their meals with peace of mind.

  • Cooking staff pay attention to basic hygiene management and cooking processes to prevent allergen contamination.
  • Floor staff undergo information sharing and training to courteously answer customer questions about allergies.
  • Allergy information received from customers is promptly shared within the team and reflected in our responses wherever possible.

We continuously strive for our customers' 'delicious' smiles every day.

Smartly Use the 'OIC Food Court'! What to Know Before Visiting

OIC FOOD PARK is an 'OIC Food Court' with a variety of appealing options. For those with allergies to enjoy their meals more smoothly and safely, it's recommended to do a little preparation before visiting. Use it smartly to get the best dining experience.

Recommendation for Prior Information Gathering and Inquiries

The most effective preparation you can do before visiting is prior information gathering and inquiries.

  • Utilize OIC FOOD PARK's email address: If you require more detailed information regarding specific allergy responses, please feel free to inquire via email (t.okura@lillyholdings.co.jp).
  • Examples of specific questions to ask when inquiring:
    • I have an XX allergy; can Omurice Ibaraki be served?
    • Are there any menu items that accommodate XX allergies?
    • Is there a Pasta Ibaraki dish that does not use specific ingredients (e.g., dairy products)?
    • Is allergy accommodation also available for takeaway orders?
  • Check in-store information: Make it a habit to check menu displays and in-store information boards for allergy information upon arrival.

By inquiring in advance, your experience on the day will be smoother, and your anxieties should be reduced.

Specific Approach Upon Arrival

Once you arrive at OIC FOOD PARK, it's the final step to enjoying your meal with peace of mind.

  • Clearly communicate upon entry or when ordering: Once seated or at the order counter, always inform staff that you have allergies.
  • Specify allergens clearly: Stating 'I have an egg allergy' or 'I avoid wheat and dairy products' will help staff respond more accurately.
  • Do not hesitate to ask if anything is unclear: If you feel even slightly uneasy after looking at the menu, please do not hesitate to ask questions like 'Does this sauce contain XX?'

OIC FOOD PARK staff prioritize customer safety and satisfaction. Your proactive communication leads to a better dining experience.

Towards a Safe 'Omurice Ibaraki' Experience! Practical Steps for You

To help you safely enjoy delicious dishes, including Omurice Ibaraki, at OIC FOOD PARK, we introduce practical steps based on the information provided so far. Utilize this checklist to fully experience our food square.

  1. Consider inquiring via email before visiting: If you have any unclear points about specific allergy information or the menu, email t.okura@lillyholdings.co.jp in advance.
  2. Inform staff of allergy information immediately upon arrival: At the order counter or when seated, convey specific allergens and the severity of your symptoms.
  3. When choosing from the menu, check for any concerns: Review the menu display, and if uncertain, ask staff to confirm ingredients used.
  4. Do not hesitate to ask if anything is unclear about the served dish: If you feel any anxiety about the dish brought to your table, immediately confirm with staff.
  5. Enjoy Omurice Ibaraki and other foods to your heart's content! By following the steps above, you can safely savor the diverse 'deliciousness' of OIC FOOD PARK.

Discover Your 'Deliciousness' and 'Peace of Mind' at OIC FOOD PARK!

OIC FOOD PARK's mission as 'a gathering place for all to enjoy food' is to provide 'deliciousness' and 'peace of mind' to all its visitors. We offer a diverse range of food options, from beloved dishes like Omurice Ibaraki, cherished across generations, to a variety of unique and original dishes.

Even if you have food allergies, please rest assured. Through careful communication with our customers, we will provide all possible support to ensure you have a safe and comfortable dining experience. As the Ritsumeikan OIC Cafeteria and an open OIC Food Court for the community, we strive to meet various needs, including the use of takeaway Ritsumeikan OIC and dishes like Pasta Ibaraki. We invite you to visit OIC FOOD PARK and enjoy discovering your 'deliciousness.' We sincerely look forward to your visit.